Beef Bangas (Thin) – 1kg Pack (GF / DF)
Beef Bangas (Thin) – 1kg Pack (GF / DF)
Our take on the classic snag—done right.
Made with regenerative organic beef, organic tomato paste, a touch of biodynamic rice flour, ice, dried spices, and sea salt, all hand-filled into natural thin casings.
Yes, there’s ice and rice flour in this one.
(Can you believe nearly every butcher, supermarket, and even most farm gates do the same—but don’t mention it?)
We’re upfront about it. The rice flour means the ice won’t weep when you cook it. It’s the only sausage we make this way, and we price it $5/kg cheaper so you're not paying for added water weight. (Thin sausages like this should be $42.50/kg.)
Ingredients
Regenerative organic beef, organic tomato paste, biodynamic rice flour, ice, dried spices, sea salt. Natural thin casing.
Gluten-free. Dairy-free. No mystery bits.
Perfect for:
– Classic BBQ snags
– Sausage sandwiches (no mystery aftertaste)
– Little eaters and lunchboxes
We were aiming for a Bunnings-style sausage—without the regret. These won’t come back to haunt you.
Pack Size
1kg total (split over 2–3 vacuum-sealed packs)
Shelf Life
Vacuum sealed and freshly frozen. Best used within 12 months of packaging.
Our cattle are 100% grass fed + finished on our regenerative farm in Brooklet Springs, NSW. In certain weather conditions, we may supplement their diet with certified organic vitamin licks, apple cider vinegar, and garlic to ensure optimal gut health.
Organ meats have been long consumed by our ancestors as a source of whole food nutritional support. Beef heart offer a rich source of CoQ10, Vitamin B12, B Vitamins, Amino acids.