Our Farm

Brooklet Springs Farm and Locavore are part of the same family. Back in 2016, Georgina Goddard and Morgwn Wilkie started Brooklet Springs Farm, with simple motivations: to enjoy flavorful and nutritious protein while caring for the farmland they had recently relocated to from the city.

Brooklet Springs Farm is a family-run company devoted to pasture-raised organic chicken, beef and pork, which a focus on wellness  - wellness of the land, community and the animals. Locavore is Brooklet Springs Farm's first dedicated butchery and retail space in Byron Bay, which started in a converted laundry and has recently moved to The Hive in the Byron Arts + Industry Estate.